Nutrition and Liver Health (NYS Health Dept)
April 14 @ 1:00 pm - 3:00 pm EDT
Nutrition and Liver Health
Tuesday, April 14, 2026 | 1 – 3 PM
RSVP
Description:
The goal of this two-hour webinar is to help health and human services providers understand the impact of nutrition on liver health that will inform their work with clients.
Presenter:
Eric Thompson
Objectives:
By the end of the webinar participants will be able to:
1. Identify three functions of the liver
2. Describe how diet and lifestyle affect liver health
3. Understand how nutrition can help in the care of liver disease
4. Identify strategies to support clients’ nutritional health
